Terroni flooded my mouth with delicious memories of when I was backpacking through Italy. In all of my travels, nowhere does the cuisine come even close the standards of those upheld in the land of La Dolce Vita⦠until now. Terroni is a testament to the art of authentic Italian home cooking. Source: BlogTO. Source: Foodspotting. I have yet to eat anywhere in the city that is half as cozy as this.
Source: Terroni. The Santa Stefano pizza is topped with tomatoes that burst in your mouth with flavour, dabs of buffalo mozzarella, arugula, and prosciutto that I would have sworn was shaved in Bologna deli. The tomato sauce⦠I wish I could steal a lifetime supply of it from their kitchen and bathe myself in it.
The Santa Stefano is as good of a pizza as any that I had while I was there, if not better. Source: Plato Putas. If you are looking for pasta rather than pizza, the Pappardelle alla Iosa tastes as if it were a recipe that had been perfected and passed down for thousands of generations.
The meat is fluffy and melt absolutely melt in your mouth. Source: Taste Buddies. I would expect Terroni to expand beyond the 4 locations are currently in operation. See what Jamie thought: Her Take. Share this: Twitter Facebook. Like Loading By continuing to use this website, you agree to their use. To find out more, including how to control cookies, see here: Cookie Policy. Comment Reblog Subscribe Subscribed. Sign me up. Already have a WordPress.
Log in now. Loading Comments Email Required Name Required Website.
